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Cook & Chef Catering

Food Service Operations Lead

Job in Greenwich, Fairfield County, Connecticut, 06831, USA
Listing for: TradeJobsWorkForce
Full Time position
Listed on 2026-03-13
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A staffing and management agency is looking for a candidate to manage food service operations. Responsibilities include hiring and training employees, overseeing food preparation and presentation, managing budgets, and ensuring compliance with health and food safety standards. The ideal candidate will also handle staff scheduling and address complaints regarding food quality. This role requires strong leadership and organizational skills, making it essential for maintaining high standards of service.
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