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Point of Sale; POS & Business Systems Technician

Job in Grove City, Franklin County, Ohio, 43123, USA
Listing for: millerbk
Full Time position
Listed on 2026-06-18
Job specializations:
  • IT/Tech
    IT Support
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Point of Sale (POS) & Business Systems Technician

PURPOSE

The Point of Sale (POS) & Business Systems Technician is responsible for implementing, maintaining, troubleshooting, updating and enhancing all technology related to restaurant operations and corporate office management.

PRINCIPLE

ACCOUNTABILITIES
  • Perform remote and onsite support for POS Database, including installing/removing, troubleshooting, maintaining, repairing and/or upgrading Digital Menu Boards, Inventory Codes, Pricing, Products, Ordering, Biometric Fingerprint Readers, Product Holding Units, Drive Thru Timers, Labor Tracking, Electronic Payment Systems, etc.
  • Develop full understanding of the Company’s standard operating procedures to evaluate needs and create plans for aligning and improving systems
  • Gather and complete all requests from end users, setting and effectively communicating realistic project goals, schedules, budgets and deadlines
  • Perform QA testing to evaluate behavior of system changes
  • Collaborate with vendor support teams to identify and resolve defects and/or configuration problems
  • Maintain phone, wireless, email, internet and cable systems, including but not limited to diagnosing and resolving technical hardware and software issues involving internet connectivity, wiring, user accounts and firewalls
  • Install, configure, repair, upgrade, and maintain desktop and portable computer hardware, software, licenses and peripheral equipment, including preventative maintenance procedures and practices
  • Manage CCTV systems, and peripheral equipment, including troubleshooting, assembling, disassembling, repairing and monitoring hardware and electronic devices such as cables, connectors, video cameras, remote controls, surveillance equipment and television monitors
  • Manage vendor relationships and service agreements, including but not limited to sourcing resources, negotiating rates and services and confirming accurate billings with accounting
  • Breakdown and/or set up all restaurant technology for new store openings, remodels and closings
  • Ensure all restaurants and offices remain PCI compliant
  • Build, manipulate, run and automate Business Intelligence Reports to aid in monitoring, evaluating and comparing various Operational, Financial and Performance metrics
  • Lead and/or assist in the planning, implementation and introduction of new projects as assigned
  • Anticipate consequences of actions, potential problems, or opportunities for change, offering proactive and attainable solutions tailored for small business environments
  • Attend all mandatory management meetings, webcasts and training classes
  • Provide on call support after hours and weekends as required
  • Perform other duties as requested
KEY BEHAVIRES
  • Judgment/Problem Solving - Committing an action after developing alternative courses of action that are based on logical assumptions and factual information and that take into consideration resources, constraints, and organizational values.
  • Individual Leadership/Influencing - Using appropriate interpersonal styles and methods to inspire and guide individuals (direct reports, peers, and superiors) toward goal achievement; modifying behavior to accommodate tasks, situations, and individuals involved.
  • Team Work/Collaboration - Working effectively with team/work group or those outside formal lines of authority (e.g. peers, senior managers) to accomplish organizational goals; taking actions that respect the needs and contributions of others; contributing to and accepting the consensus; subordinating own objectives to the organization or team.
  • Initiative - Making active attempts to influence events to achieve goals; self starting rather than accepting passively; acting to achieve goals beyond what is required.
  • Analysis/Problem Assessment - Securing relevant information and identifying key issues and relationships from a base of information; relating and comparing data from different sources; identifying cause-effect relationships.
  • Planning Organizing / Work Management – Establishing a course of action for self and/or others to accomplish a specific goal; planning proper assignments of personnel and appropriate allocation of resources.
SUPERVISORY RESPONSIBILITY

This position is responsible for managing vendor…

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