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Demi Chef de Partie - SLG-Kitchen

Job in Guildford, Surrey County, GU1, England, UK
Listing for: Sofitel Gatwick - Arora Group
Full Time position
Listed on 2026-07-17
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
  • Restaurant/Food Service
    Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
Salary/Wage Range or Industry Benchmark: 31590 GBP Yearly GBP 31590.00 YEAR
Job Description & How to Apply Below

Salary and Benefits

  • Salary – £31,590 plus service charge
  • Holiday – 28 days holiday, enhanced after 5 years of service
  • Free meals on duty
  • Uniform offered and dry cleaned
  • Complimentary on-site parking while on duty
  • Discounted employee friends & family rates at Arora Hotels
  • Food and beverage discounts
  • Christmas gifts and employee parties
  • Friend scheme introduction
  • Cycle 2 work scheme
  • UK attraction discounts at Merlin Entertainments
  • Taste card
  • Life assurance scheme
  • Wage stream
  • Employee assistance programme
  • Arora star employee recognition
  • Long service recognition award
About the Role

Sofitel Gatwick is the perfect blend of style and convenience. With 518 spacious ensuite rooms plus a selection of restaurants and bars showcasing fresh international flavours, a luxurious hotel that offers gym facilities and 14 flexible conference and meeting rooms that can accommodate up to 300 guests, and an exclusive walkway straight into the airport's North Terminal.

Responsibilities
  • Assist with planning, ordering, preparing, and creating delicious dishes.
  • Ensure that presentation, taste, texture, and quality are always maintained.
  • Supervise, lead, and train a team of commis chefs.
  • Maintain and report all health and safety practices continually.
Qualifications
  • Providing high quality service and attention to detail comes naturally to you.
  • Excellent communication skills.
  • The ability to remain calm whilst under pressure.
  • Valuing teamwork and supporting colleagues.
  • Approachable, positive, and proactive manner.
  • Experience in a similar role within a 4-star hotel is a significant advantage.
  • Degree or certificate in culinary arts is a plus.
Career Growth

We are growing rapidly, and with growth comes advancement opportunities. As part of the Arora group, there are exciting opportunities for career progression and development across our properties and brands.

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