Summer Worker-Biogas Technician- Guymon, OK

Overview

Your Opportunity We have an exciting Biogas opportunity. The Biogas Technician will be required to work in a team environment to accomplish the operations and maintenance objectives identified by Seaboard Foods RNG Management. They are responsible for the safe and proper operation, maintenance, and repairs of the Renewable Natural Gas (RNG) facilities’ mechanical, instrumentation, and electrical equipment.

At Seaboard Foods, we create the most sought‑after pork. A top U.S. pork producer/processor and leading exporter to 30+ countries, we are committed to bringing excellence to the table, seeking a better way to produce wholesome pork and connecting every step between our farms and families. More than 5,400 employees in five states work on our farms, feed mills, and processing plant to produce Prairie Fresh® pork, ensuring the well‑being of our animals, the environment, our employees, and the communities we call home.

We are a Fortune 500 employer, recently nominated by the Business Journal as one of the "Best Places to Work," representing a dynamic culture where employees can contribute and understand why they matter.

• Assist plant operators with daily operational support activities.
• Clean WMP, SMP, and Lift Station buildings.
• Clean compressor skid areas.
• Clean and maintain areas around 3K.
• Weed wack around ADLs and area 3K.
• Remove rainwater from ADL covers.
• Remove tumbleweeds around ADLs and area 3K.
• Assist operators with nitrogen bottle swaps when the plant is running.
• Support housekeeping efforts to maintain clean, safe, and organized facilities.
• Follow all safety procedures and use required personal protective equipment.
• Communicate equipment status and operational issues.

Instills trust, communicates effectively, action‑oriented, ensures accountability, and drives results.

• Must be available to work from May 11 through August 7.
• Ability to work Monday through Friday, 40 hours per week.
• Ability to perform outdoor work in varying weather conditions.
• Ability to follow safety procedures and work instructions.
• Ability to work in a team environment and take direction from plant operators and supervisors.
• Must have a valid driver’s license with an acceptable MVR.

This position works Monday through Friday, 40 hours per week. Overtime may be required as needed based on business needs, site conditions, or special circumstances.

• Regularly required to move around the facility.
• Must occasionally lift and move up to 50 pounds.
• Must move from place to place.
• Must climb ladders or platforms.
• Must wear all safety and production‑related equipment.
• Work environment varies from an indoor control room to remote locations which may have extreme hot or cold climate conditions, dependent upon the situation and business needs.
• Noise level varies depending on the area of production.

• Medical, vision & dental benefits after 90 days.
• 401K with company match.
• Paid Time Off & Company Holidays – Live Operations.
• Earned Time Off & Company Holidays – Plant Operations.
• Wellness Program.
• Employee pork purchase program.

For a complete list of our benefits, please visit our career site:

Seaboard Foods is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation, national origin, age, gender identity, protected veteran’s status, status as a disabled individual, or any other status protected by law.