Shiftleader Food & Beverage

Please note:
Both Dutch and English speaking candidates are welcome to apply!

Are you a hospitality professional who enjoys taking the lead during a busy shift? Do you keep a cool head when the terrace is full, the bar is busy and guests need your attention at the same time? And do you enjoy coaching a team on the floor while actively working alongside them?
Then we are looking for you as our Shift leader Food & Beverage at Snow World Amsterdam!

A day on the slopes is only complete with a delicious lunch, a relaxing drink or a great dinner. As a Shift leader Food & Beverage, you and your team ensure that every guest receives a warm welcome, excellent service and an unforgettable hospitality experience.

You will be responsible for the daily operational leadership of our teams across our restaurants, terraces, bars and event spaces. You are highly visible on the floor, actively participate in the operation and make sure everything runs smoothly. Together with the Food & Beverage Manager and fellow Shiftleaders, you contribute to a welcoming, professional and efficient F&B operation.

Every day, you make a difference for our guests and your team.

• Lead and support the Food & Beverage team during daily operations;
• Coach, motivate and develop employees on the floor;
• Actively work alongside the team in service and ensure an excellent guest experience;
• Monitor the quality, service and overall appearance of our restaurants, bars, terraces and event spaces;
• Identify opportunities for improvement and contribute to efficient and guest-focused ways of working;
• Resolve operational challenges and act as a point of contact for guests and colleagues;
• Work closely with the Food & Beverage Manager and fellow Shiftleaders to continuously improve our F&B operation.

• You have at least 2 years of experience in hospitality, for example in table service;
• Previous experience in leading or coaching colleagues is preferred;
• You have a good command of Dutch and English
• You have strong communication and organisational skills;
• You are proactive, guest-oriented and flexible;
• You are available to work from 32 to 38 hours per week;
• You are flexible and willing to work evenings, weekends and public holidays.

• A gross monthly salary between € 3,024.84 and € 4,198.66 based on a full-time position of 38 hours per week, depending on your education and experience;
• Travel allowance of €0,23 per kilometre;
• Pension scheme with Zwitserleven;
• 28 days of annual leave based on a full-time employment contract;
• An attractive lunch arrangement and free dinner when working an evening shift;
• Great employee benefits, including access to the slopes to improve your skiing and snowboarding skills, discounts on ski and snowboard lessons and courses (also for family members), participation in our bicycle plan and discounts on corporate fitness;
• Working in an enthusiastic team where collaboration, hospitality and having fun are at the heart of everything we do.