Vegan Chef
Listed on 2026-02-12
-
Restaurant/Food Service
Catering, Cook & Chef, Food & Beverage
Manage your own calendar and accept bookings that work for your schedule.
High Earnings
Boost your earnings or replace your full-time job.
Full Support
Our team does the marketing for you. We also support you from profile creation to receiving your earnings.
Vegan Chefs in New Jersey can turn their talents in the kitchen into teaching jobs with an assist from Cozymeal. New Jersey is a hub of delicious possibilities for food lovers, mixing all-American sensibilities with a curiosity for international cuisine. With Cozymeal onboard, you can add new flavor to the local foodie scene as an instructional plant-based chef in New Jersey.
We're a top-tier facilitator of culinary instruction and experience in cities all over the world. We create a personalized profile that puts you and your classes at the center of the table. Teach the menus you love on a schedule that you adore. Our exceptional staff is on hand to help with marketing and business support. It's a sweet way to grow your enterprise naturally.
Become an instructional vegan chef in New Jersey by partnering with Cozymeal today!
Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada, and around the world. Guests can book everything from cooking classes to corporate team-building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware, and step-by-step recipe videos.
Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company, and Thrillist, among others.
ENJOY THE MANY BENEFITS BY JOINING COZYMEAL, INCLUDING:
- Income potential of up to $12,000/month (some make even more than that!)
- Be your own boss
- Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
- A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences
- A comprehensive repertoire and ability to offer a variety of cuisines
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).