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Job Description & How to Apply Below
Become a key part of creating unforgettable culinary experiences with Pursuit as a full-time line cook in a breathtaking location. Engage guests through your culinary skills while maintaining a pristine kitchen environment.
This seasonal role emphasizes excellent hospitality, creativity, and ensuring top-quality food service. You'll manage kitchen organization and cleanliness while preparing a variety of foods, from soups to desserts. The line cook role includes a strong focus on customer service and teamwork, while upholding health codes and environmental standards.
Key Responsibilities:
• Maintain kitchen cleanliness and organization daily
• Prepare, season, and cook a variety of dishes
• Communicate effectively with team members
• Uphold kitchen safety and environmental standards
• Complete food prep and assist in dishwashing
Requirements:
• Previous cooking experience in a fast-paced environment
• Strong customer service skills essential
• Excellent organizational abilities required
• Food Safe certification is a plus
• Ability to work flexible hours during the season
Showcase your culinary talents and passion for hospitality with Pursuit’s culinary team!
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