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Culinary Expert - Journeyman Cook
Job Description & How to Apply Below
Join Nova Scotia Health as a Journeyman Cook in Central Zone, Victoria Building, focusing on quality food preparation for patients and residents. Contribute to an exceptional dining experience today!
Under the guidance of the Food Service Supervisor, this part-time role involves preparing meals according to standardized recipes. You'll also occasionally provide made-to-order options for veterans, ensuring all food safety and sanitation standards are met. Experience and skills in baking will enhance your effectiveness in the kitchen.
Key Responsibilities:
• Prepare meals using established recipes in the kitchen
• Create made-to-order options for veterans as needed
• Ensure compliance with food safety regulations
• Work alongside the Food Service Supervisor for kitchen efficiency
• Maintain a clean and efficient cooking environment
Requirements:
• Completion of Grade 12 or equivalent
• One year of cooking experience preferred
• Baking skills are a definite advantage
• Strong communication with patients and staff
• Preference for bilingual candidates, especially French speakers
Apply your culinary skills at Nova Scotia Health and make an impact on patient nutrition.
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