Supervise Concessions at Scotia Centre

Take charge as Concessions Supervisor with Aramark at Scotia Centre, Halifax. Manage food operations, train staff, and ensure quality customer service and safety.

As part of the Aramark team, you will oversee food and beverage services at the Scotia Centre, home to Halifax Mooseheads. Your responsibilities will include directing staff, maintaining inventory, and ensuring compliance with food safety regulations. This role is essential in creating an enjoyable atmosphere for guests while managing day-to-day operations.

Key Responsibilities:

• Schedule and supervise daily food service operations

• Train and mentor staff on food safety and service

• Prepare food items accurately according to guidelines

• Maintain safe and secure food storage

• Clean and sanitize workstations thoroughly

Requirements:

• Previous experience in a supervisory role preferred

• Required food service experience

• Obtain food safety certification

• Capable of independent work with limited oversight

• Exceptional skills in customer service

Drive excellence in food service at Scotia Centre with Aramark, ensuring safety, satisfaction, and quality.