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Cook & Chef Catering Food & Beverage Restaurant Manager

Strategic Executive Chef: Lead Culinary Team & Profit

Job in Ham Lake, Anoka County, Minnesota, USA
Listing for: COREcruitment Ltd
Full Time position
Listed on 2026-02-17
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Food & Beverage, Restaurant Manager
  • Hospitality / Hotel / Catering
    Cook & Chef, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A premier hospitality recruitment agency is seeking an experienced Executive Chef to lead all culinary operations in a private club in Ham Lake, Minnesota. This role involves recruiting and mentoring a talented culinary team, developing creative menus, and managing food costs. Candidates should have a strong background in high-volume hospitality and be adept in financial management. A culinary degree is preferred, along with Serv Safe certification.

This position emphasizes exceptional food quality and operational excellence.
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