More jobs:
Cashier/Prep Cook
Job in
Hamden, New Haven County, Connecticut, 06517, USA
Listed on 2026-09-21
Listing for:
Wingstop
Full Time, Part Time
position Listed on 2026-09-21
Job specializations:
-
Restaurant/Food Service
Cashier
Job Description & How to Apply Below
A Restaurant cashier has the greatest perceived responsibility - direct guest contact.
This position is critical to Wingstop Restaurants; ensuring compliance with company standards in all areas of operation, including product preparation maintaining the highest quality products and services are delivered to each customer; follows and comprehends the importance of proper personal hygiene and sanitation procedures.
The cashier is responsible to greet every guest when they arrive within 3-5 seconds, answering the phone, taking accurate orders, and delivering completed orders to the guest - all with a great attitude and a smile.
- Ensure that each guest has a positive, long lasting impression of the Wingstop experience
- Ensure that safe handling procedures are followed at all times
- Immediately notify the Manager on Duty of all safety, sanitation or employee issues
- Up-to-date knowledge of all product and procedural changes
- Direct all guest complaints to the Manager on Duty
- Open and/or close the Restaurant
- Assist all other positions when necessary
- Greet all guests in a timely manner (3-5 seconds)
- Handle all orders and inquires
- Properly ring in all sales through the POS/register system
- Ask for add-on sales
- Collect payment
- Follow safe and proper cash handling procedures
- Resolve low level guest issues with efficiency and a good attitude
- Keep the counter clean and stocked
- Clean the tables, chairs, doors, windows and dining room floor
- Maintain front trash can; clean exterior and empty trash cans
- Maintain bathrooms; clean and stock
- Restock front beverage cooler
- Ability to thoroughly understand and follow instructions in how to properly and safely use chemical cleaning products
- Ability to work independently or minimum supervision
- Complete any other task when asked by a supervisor or manager
- Brings issues or concerns to the attention of the supervisor; is willing to ask for help.
- Identifies and introduces new ideas and solutions to create efficiency in the operation.
- Represents the brand and department in a professional and polished manner at all times.
Job Types: Full-time, Part-time
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