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Sous Chef: Creative Prep Weekend Events
Job in
Hammond, Lake County, Indiana, 46320, USA
Listed on 2026-02-07
Listing for:
Freddy's Steak House
Full Time
position Listed on 2026-02-07
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage -
Hospitality / Hotel / Catering
Catering, Food & Beverage
Job Description & How to Apply Below
A popular dining establishment seeks a Sous Chef to prepare delicious meals according to the menu. Responsibilities include managing workstations, cooking with various utensils, and ensuring great presentation. Ideal candidates must have 3-5 years of experience as a Line Cook, knowledge of multiple cooking methods, and the ability to work collaboratively in a team environment. This role requires reliability and creativity.
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