Food & Beverage Manager

Job Details:
Level: Entry,

Job Location:

Hampton, VA 23669, Salary Range: $65,000.00 - $75,000.00 Salary,

Department:
Food & Beverage

Reports To:

Food and Beverage Manager / General Manager
FLSA Status:
Non-Exempt / Exempt (depending on company policy)

The Food and Beverage Supervisor is responsible for overseeing daily operations of the restaurant, bar, and/or banquet services, ensuring guest satisfaction, maintaining service standards, and supporting the food and beverage team. This role assists in scheduling, training, inventory management, and enforcing company policies and procedures.

• Supervise daily operations of the food and beverage outlets, ensuring efficient and high-quality service.
• Train, coach, and support team members in service standards and company procedures.
• Assist with scheduling and labor management to ensure appropriate staffing levels.
• Monitor guest satisfaction and respond to complaints or service issues promptly and professionally.
• Maintain cleanliness, organization, and compliance with health and safety standards.
• Oversee cash handling and point-of-sale operations to ensure accuracy and accountability.
• Support the implementation of promotions, events, and seasonal menus in coordination with culinary and marketing teams.
• Monitor inventory levels and assist with ordering supplies and managing costs.
• Participate in daily briefings and relay information to the team effectively.
• Assist with onboarding and training of new hires.

• High school diploma or equivalent required; associate’s or bachelor’s degree in hospitality or related field preferred.
• 1-3 years of experience in food and beverage, with at least 1 year in a supervisory or leadership role.
• Strong communication and interpersonal skills.
• Excellent problem-solving and decision-making abilities.
• Ability to multitask and work in a fast-paced environment.
• Knowledge of food safety and sanitation regulations.
• Proficiency in POS systems and basic computer skills (Excel, Word, Outlook).

• Ability to stand and walk for long periods.
• Lift and carry up to 25–50 pounds.
• Work flexible hours, including nights, weekends, and holidays as needed.

• Team Up:
  Be Golden, Collaborate and Help Others Succeed.
• Own It:
  Be a role model, Embrace Responsibility and Keep Learning.
• Passionately Serve:
  Be Positive, Care Deeply and Create Memories.

Are you someone who values teamwork, takes ownership of your role, and is passionate about serving our guests with warmth and hospitality? Shamin Hotels invites you to join our team! Whether you're greeting guests with a friendly smile, assisting them with their needs, or going the extra mile to ensure their stay is nothing short of perfect, your dedication to service excellence will shine through in everything you do.

We are seeking candidates with a wide variety of knowledge, skills, and experiences to contribute to our continued success. Whether you're a seasoned professional or just starting your career, we have opportunities for you to grow and excel with us!

At Shamin Hotels, we're not just in the hospitality business; we're in the business of creating unforgettable experiences for our guests. As a family-owned and operated company based in Central Virginia, we take pride in providing exceptional service and fostering a welcoming atmosphere for travelers from near and far. If you're someone who thrives on positive interactions and is passionate about making every guest feel valued and appreciated, we want you on our team!

For years, we've been dedicated to providing exceptional service to our guests while…