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Prep Cook — Vibrant Orleans Brunch Kitchen

Job in Hampton, Virginia, 23661, USA
Listing for: Thompson Hospitality Corporation
Full Time position
Listed on 2026-03-01
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Catering, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Position: Prep Cook — Vibrant New Orleans Brunch Kitchen
A prominent food service provider is seeking a Prep Cook to join their dynamic team. In this role, you will be responsible for preparing ingredients and maintaining a clean kitchen environment. The ideal candidate will have experience in food preparation, knowledge of safety practices, and strong teamwork skills. This position requires the ability to perform physically demanding tasks and work in a fast-paced setting.

Join us to create unforgettable dining experiences that celebrate rich culinary traditions.
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