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2nd Shift Heavy Laborer

Job in Hanover, York County, Pennsylvania, 17331, USA
Listing for: Hanover Foods
Full Time position
Listed on 2026-07-01
Job specializations:
  • Manufacturing / Production
    Manufacturing & Industrial Operations, Forklift Operator, Material Handler, Food Production
Job Description & How to Apply Below
Position: 2nd Shift Heavy Laborer (1082/1085/1086)

2nd Shift Heavy Laborer

Hanover, PA 17331

Overview

Job Shift Swing

Description

Responsible for performing general, non-mechanical laborer duties throughout the plant.

  • Sight inspects and removes defects or any extraneous material from product.
  • Performs general, non-mechanical, labor duties throughout the plant.
  • Prepares raw materials for production.
  • Deposits fatback into cans by hand or meat depositor.
  • Responsible for physically lifting up to 100 pounds as required.
  • Responsible for container inspections to include seam inspections, proper lid placements, and proper fill levels in containers.
  • Responsible for keeping work area clean to include sweeping, dumping, and/or disposing of materials used in production.
  • Responsible for understanding how certain equipment operates and how to stop equipment if the automatic function fails.
  • Should not leave assigned work area unless given permission by the supervisor and/or lead person.
  • Responsible for reporting any mechanical and/or safety problems immediately to the supervisor and/or lead person.
  • Adheres to common safety practices/guidelines, including the wearing of protective clothing and equipment as required.
  • Adheres to plant hygiene standards to ensure high product integrity.
  • Responsible for following food safety, legality and quality policies and procedures within the scope of the job responsibilities such as but not limited to: GMP's, HACCP, safety, product quality, food security, plant security, etc.
  • Assists in loading and unloading kettles in the retorts.
  • Must be able to operate a forklift, electric pallet jack, bobcat and hoist when needed.
  • Performs other duties as assigned by the supervisor and/or lead person.
  • Qualifications

    Previous experience working in a food processing facility preferred.

    • Basic math skills
    • Ability to record data onto a spreadsheet
    • Ability to work with minimal supervision
    • Ability to communicate with management and co-workers
    • Must be able to work overtime as required
    • Must maintain a good attendance record
    • Safe work habits
    • The ability to attend work predictably and regularly and to be punctual.
    • The ability to read and understand documents, drawings, and instructions (whether presented in written, oral, diagram or schedule form).
    • The ability to work with mathematical concepts and to apply concepts to practical situations.
    • The ability to work cooperatively with others.
    • The ability to deal politely and professionally with customers and coworkers.
    • The ability to perform several tasks at once.
    • The ability to follow direction or instruction.
    • The ability to use a computer to communicate, create, and access information.
    • The ability to lift and move 100 pounds.
    • The ability to sit/stand/bend/stretch, etc.
    • The ability to use hands to finger, handle, or feel and reach with the hands and arms.
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