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Food & Beverage Catering Cook & Chef Hotel Kitchen

Line Cook - Fast-Paced Hotel Kitchen | Craft & Sauté Mastery

Job in Harrisonburg, Rockingham County, Virginia, 22802, USA
Listing for: DoubleTree by Hilton Harrisonburg
Full Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 16 USD Hourly USD 16.00 HOUR
Job Description & How to Apply Below
A leading hotel restaurant in Harrisonburg is looking for a passionate line cook to join their team. The ideal candidate will have prior food service experience and be skilled in various cooking techniques, ensuring every dish meets quality standards. Responsibilities include maintaining cleanliness in the kitchen, managing ingredient stations, and cooking to established recipes.

This role offers a competitive rate of $16 per hour, in a supportive and growing culinary environment.
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