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Indoor Sports Complex Cafe Lead

Job in Harrisonburg, Rockingham County, Virginia, 22802, USA
Listing for: Endless Horizons
Part Time position
Listed on 2026-03-08
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Server/Wait Staff
  • Hospitality / Hotel / Catering
    Food & Beverage, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below

Horizons Edge Sports Campus is hiring for a part time Cafe Lead! Apply today to join this enthusiastic team and work in a fun fast paced environment! Weekend and Evening availability required.

Job Summary

The Café Lead is responsible for supporting daily food and beverage operations at the Horizons Edge Sports Campus Cafe.

Duties
  • Oversee daily café and concessions operations during practices, games, leagues, tournaments, and special events
  • Deliver fast, friendly, and welcoming customer service
  • Train part time staff on food and beverage procedures and demonstrate excellent customer service and professionalism at all times
  • Maintain a positive environment that enhances the overall guest experience
  • Ensure efficient food preparation, service, and closing procedures
  • Maintain cleanliness, organization, and food safety standards at all times
  • Follow and ensure staff follow outlined health, safety, and cash-handling procedures
  • Follow Virginia Alcohol Beverage Commission’s regulations of service
  • Monitor inventory levels and communicate to Operations Director for reorders as needed
  • Track waste and manage portion control to maintain profitability
  • Clean, maintain and inspect equipment
  • Work with Hospitality Director and Operations Director to craft standard operating procedures
  • Be proactive in process development and improvement for Edge Café Operations
  • Attend all mandatory Edge meetings
  • Participate in operational training and facilitate non-food and beverage programs when needed
  • Support as a Team Lead or Welcome Desk Attendant as needed.
  • Other duties as assigned
Qualifications
  • Must be at least twenty-one years of age
  • Passion for quality, safety, and sanitization
  • Understand and practice basic food safety
  • Serve Safe Certification or willingness to obtain
  • Managers’ Alcohol Responsibility Training (MART) Certification or willing to obtain
  • Must be detail-oriented and have outstanding organizational skills
  • Ability to maintain focus in a high-volume, fast-paced environment
  • Must be able to work irregular shifts to include nights, weekends, holidays as needed
  • Requires excellent communication skills, both verbal and written
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