Warehouse Generalist – Food Production & Inventory

The Position

The Warehouse Generalist’s primary responsibilities are receiving inbound orders, performing inventory movements, expediting, and mixing for production orders, and staging and loading finished goods transfer orders to the third‑party logistics partner warehouses. These tasks may be performed at either the Merlin or Avalon warehouse locations. They are expected to maintain a high degree of focus on quality and accuracy when inspecting, receiving, transferring, and expediting ingredients, packaging, and finished goods to achieve efficiency targets.

• Reviews and inspects all incoming ingredients and packaging and validates against provided documentation to vendor information in ERP (Enterprise Resources Planning) system.
• Performs quality checks and production tracking via Redzone Production and Compliance module.
• Verifies quantity and lot information when receiving finished goods production pallets and while staging and loading 3PL outbound trailers.
• Performs necessary inventory adjustments, cycle counts, and product disposition based on established procedures.
• Stores, rotates, and expediates raw ingredients, packaging, staged production batches in adherence to Food Safety protocols, including but not limited to expiration dates, ready‑to‑eat classification, allergen control, non‑GMO, and organic requirements in both warehouses.
• Validates product orders while expediting and batching, ensuring lot code and quality of ingredients are accurate and pulled/mixed at correct weights.
• Works in production and food‑contact room as needed performing certain Production Generalist I or II functions.
• Operates internal delivery vehicles transporting pallets of material to and from Avalon and Merlin warehouses as well as various types of powered lift equipment.

• High school diploma or equivalent.
• Strong basic math skills in calculating formula percentages, production batch weights, inbound pallet weight accuracy, and ingredient weight additions.
• Understanding and ability to work with computers and various software programs.
• Ability to operate warehouse equipment such as pallet jacks, hand trucks, etc., safely.
• Ability to demonstrate capability and articulate how prior experiences will help transition into this role.
• Teamwork: ability to work effectively as part of a team to achieve common goals.
• Communication: clear and effective communication skills to interact with team members and management.
• Safety consciousness: commitment to maintaining a safe work environment for oneself and others, following all established procedures and food‑safety protocols.
• Adherence to all safety and ergonomic processes and requirements.
• Adaptability: willingness to adapt to changing priorities and work environments.
• Attention to detail: ability to accurately follow instructions and maintain high levels of accuracy in tasks.
• Reliability: consistently dependable in attendance and performance.
• Problem solving: ability to identify and work with teams to resolve issues promptly.

• Genuine enthusiasm for King Arthur’s mission and products and a commitment to living our values.
• Community‑oriented, with a willingness to get involved and volunteer.

Medical, dental, and vision coverage; company‑paid short‑ and long‑term disability; life insurance; paid parental leave; paid time off; paid holidays; 401(k) with company match; 40 paid volunteer hours a year; profit sharing; participation in the Employee Stock Ownership Plan (ESOP); and a culture of employee‑ownership where co‑employees are dedicated and engaged.

White River Junction, VT; onsite daily.

$19.25 to $21.71 per hour worked; commensurate with experience.

Physical demands and work environment characteristics described are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

• Physical requirements
  • Ability to lift 50 lbs. frequently.
  • Ability to lift 25 lbs. frequently.
  • Must be able to…