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Banquet Executive Sous Chef — Lead Events & Menu Innovation

Job in Hastings, Dakota County, Minnesota, 55033, USA
Listing for: The Confluence Hotel
Full Time position
Listed on 2026-07-27
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 85000 USD Yearly USD 60000.00 85000.00 YEAR
Job Description & How to Apply Below

The Confluence Hotel in Hastings, MN is seeking a Banquet Executive Sous Chef to lead banquet kitchen operations and ensure exceptional dining experiences for guests. The role focuses on high-quality food, presentation, safety, and collaboration with event planners.

You will supervise kitchen staff, manage inventory, and develop banquet menus while maintaining cost controls and adherence to health regulations. Evening, weekend, and holiday availability is required.

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