More jobs:
Food Inspector
Job in
Hastings, Adams County, Nebraska, 68901, USA
Listed on 2026-07-16
Listing for:
State-of-Nebraska
Full Time
position Listed on 2026-07-16
Job specializations:
-
Government
Public Health -
Healthcare
Public Health
Job Description & How to Apply Below
Hiring Agency:
Agriculture
- Agency 18
Location:
Statewide, NEHiring Rate:$22.503
Job Posting:
JR Food Inspector (Open)
Applications No Longer Accepted On (If no date is displayed, job is posted as open until closed):07-20-2026
Job Description:
LOCATION:
This position provides an opportunity to serve throughout the following Nebraska counties:
Clay, Nuckolls, Thayer, Fillmore, Jefferson, Saline and Seward.
Do you have a passion for protecting public health and helping businesses succeed? Are you interested in a flexible schedule and healthy work/life balance? If so, we have a great opportunity for you! The Nebraska Department of Agriculture is searching for a teammate that will conduct food inspections within East/Central Nebraska! As a Food Inspector, you will be responsible for inspections of food establishments and food processors in compliance with the Nebraska Pure Food Act.
You can expect to have initial job training in Lincoln for 3-4 days, followed by field training to ensure you have what you need to succeed. A State vehicle is provided; you can look forward to eliminating that commute to work. Ongoing training and educational opportunities, as well as the State’s tuition reimbursement program, will provide you the right environment for professional growth and development.
Food Inspectors are required to pass a certified professional food safety credential examination approved by the department within 36 months; time in role, training, and experience will prepare you to successfully become credentialed. You can start in this position as a Level 1 and we will provide you the necessary tools and certification opportunities propelling you to a Level 2 within as little as two years.
If you begin as a Level 1, you can expect to receive $20.936/hour plus our excellent fringe benefits! If you begin as a Level 2, with the necessary food safety credential, you can expect to receive $22.503/hour.
Look at what we have to offer!13 paid holidays
Vacation and sick leave that begin accruing immediately
Military leave
156% (that's not a typo!) state-matched retirement
Tuition reimbursement
Employee assistance program
79% employer paid health insurance plans
Dental and vision insurance plans
Employer-paid $20,000 life insurance policy
Public Service Loan Forgiveness Program (PSLF) through the Federal government
Wide variety and availability of career advancement as the largest and most diverse employer in the State Opportunity to be part of meaningful work and make a difference through public service
Training and Development based on your career aspirations
Fun, inviting teammatesA safe and secure environment
At the State, we stand by our core values of treating others with dignity and respect, acting ethically in all situations, and creating an environment where our customer is our top priority. Apply to join our team today!
Job Duties:
Conduct inspections of food establishments for compliance with the Nebraska Pure Food Act License establishments according to the Nebraska Pure Food Act Take appropriate action (re-inspection, hearings, notices, and closure) if an eminent health threat to the public is identified
Investigate consumer complaints, conduct plan reviews of food establishments, and complete inspection reports
Participate in educational opportunities including training and conferences
Other duties as assigned within the scope of the classification
Requirements / Qualifications
Minimum Qualifications:
Agriculture Food Sanitarian I:
Any experience or education related to food industry or food safety and the ability to pass a certified professional food safety credential examination approved by the department within 36 months. Time in role, training, and experience will prepare individuals to successfully become credentialed.
Agriculture Food Sanitarian II:
Some experience or education related to food industry or food related safety AND possess (and continue to maintain) a professional safety credential approved by the department.
Preferred Qualifications:
Preferred to live in Service Area. 5+ years of food industry experience. Science/Biology background.
Other:
This position requires travel. As such, the…
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