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Cook II - Seasonal, Local Ingredients, Hotel Kitchen

Job in Hanalei, Kauai County, Hawaii, 96714, USA
Listing for: 1 Hotels
Seasonal/Temporary position
Listed on 2026-02-16
Job specializations:
  • Restaurant/Food Service
    Food & Beverage
  • Hospitality / Hotel / Catering
    Food & Beverage, Culinary
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
Location: Hanalei

A luxury hotel brand in Hanalei is seeking a detail-oriented Casual Cook II. The candidate should possess a passion for food, with previous culinary experience and basic knowledge of culinary operations. Flexibility to adapt to a 24-hour operation is essential. The role emphasizes teamwork and a commitment to quality and sustainability, reflecting the company's mission to inspire, serve, and honor nature.
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