Cook II Scale Institutional Kitchen Lead
Listed on 2026-09-30
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Restaurant/Food Service
Cook & Chef
Location: ‘Ewa Gentry
The State of Hawai'i is seeking a Cook II at Maui Community Correctional Center to prepare a variety of entrees and principal meal items for a large number of meals. The position may involve supervising kitchen staff and managing a cooking station within a multi-station kitchen.
The role requires willingness to work rotating shifts including evenings, weekends, and holidays, and includes pre-employment drug screening and intensive background checks. PREA-related criteria apply where indicated.
This role, Cook II — Large-Scale Institutional Kitchen Lead at State of Hawai'i, could be your next opportunity.
This opportunity is for the Cook II — Large-Scale Institutional Kitchen Lead role at State of Hawai'i.
We are seeking a motivated Cook II — Large-Scale Institutional Kitchen Lead to join State of Hawai'i in HI, United States.
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