Lead Sous Chef – Resort Culinary Leader
Listed on 2026-10-07
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Restaurant/Food Service
Hotel Kitchen, Cook & Chef, Restaurant Manager
Location: Lanai City
Four Seasons Resort Lanai is hiring a Sous Chef to lead daily kitchen operations, deliver high‑quality menu items, and mentor culinary teams, with a focus on safety, sanitation, and guest satisfaction. This on‑island role requires US work authorization and Hawaii‑specific certifications, along with flexibility for a 24/7 schedule and physical stamina for demanding shifts.
The ideal candidate will drive culinary quality and creativity, collaborate on menu development, and ensure efficient
Join us at Four Seasons as our next Lead Sous Chef – Island Resort Culinary Leader in Lanai City, HI, United States.
The Lead Sous Chef – Island Resort Culinary Leader position in the Other field is open for applications.
We have an opening for a Lead Sous Chef – Island Resort Culinary Leader in Lanai City, HI, United States within Other.
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