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Bakery R&D Scientist: From Formulation to Production
Job in
Hawthorne, Passaic County, New Jersey, 07506, USA
Listed on 2026-08-22
Listing for:
gpac
Full Time
position Listed on 2026-08-22
Job specializations:
-
Research/Development
Research Scientist
Job Description & How to Apply Below
GPAC partners with a growing New Jersey food ingredients company to hire an R&D Food Scientist for bakery product development. The role focuses on formulating, testing, troubleshooting, and moving products from bench to plant scale.
The successful candidate will work with R&D, Operations, Quality, Regulatory, and Procurement to develop breads, cakes, cookies, and other baked goods, while considering cost and performance. Relocation assistance is provided and benefits are included.
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