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Food Service Worker

Job in Helena, Lewis and Clark County, Montana, 59604, USA
Listing for: ArborSys Group
Full Time position
Listed on 2026-02-18
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Dishwasher / Kitchen Assistant, Cook & Chef
Salary/Wage Range or Industry Benchmark: 16 USD Hourly USD 16.00 HOUR
Job Description & How to Apply Below

Now Hiring:
Food Service Worker – Be the Heart Behind Every Meal!

Are you a team player with a passion for food and service? We're looking for a friendly, dependable Food Service Worker to help nourish and support the well‑being of patients by delivering great meals with care and a smile. If you're organized, outgoing, and ready to make a difference, this could be your perfect fit!

What You’ll Do
  • Prepare and load meal carts and containers with properly covered food items
  • Review menus and special diets to ensure accuracy
  • Take and log food, fridge, and freezer temperatures
  • Remove expired items and maintain food safety standards (HACCP, FIFO, clean‑as‑you‑go)
  • Assist with meal service on patient units
  • Wash, sanitize, and maintain clean kitchen surfaces and equipment
  • Follow opening/closing procedures and complete master cleaning list tasks
  • Communicate clearly with team members and unit staff as the liaison for Nutrition Services
Why Join Us?
  • Make a daily impact in a healthcare setting
  • Be part of a supportive and upbeat team
  • Gain hands‑on kitchen experience and serve a meaningful mission
  • Shodair offers competitive pay and comprehensive benefits including free medical and vision insurance, tuition reimbursement, student loan assistance, a 6% 403b employer paid contribution, paid time off and much more!
  • This position starts at $16.00 per hour.

Sound like your recipe for success? Apply today and help us serve more than just meals—serve care, dignity, and a little comfort with every bite!

Requirements
  • Basic culinary skills and knife handling
  • Knowledge of kitchen equipment operation and sanitation practices
  • Strong organizational skills and ability to follow recipes accurately
  • Serv Safe and local health department certification (required)
  • High school diploma or equivalent (preferred, not required)
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