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Lead Dining Sous Chef — Kitchen Leadership
Job in
Henderson, Clark County, Nevada, 89077, USA
Listed on 2026-02-09
Listing for:
Station Casinos LLC.
Full Time
position Listed on 2026-02-09
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage -
Hospitality / Hotel / Catering
Catering, Food & Beverage
Job Description & How to Apply Below
A prominent hospitality company in Henderson, Nevada, is seeking a kitchen manager to oversee kitchen operations. The role involves handling team performance, direct food preparation, and managing budgets while ensuring compliance with health regulations. Candidates should have a minimum of 2 years in high-volume settings, possess strong leadership, and have a comprehensive knowledge of food operations. The position requires excellent organization and communication skills, along with the ability to work in a fast-paced environment.
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