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Cafe Sous Chef: Kitchen Leader & Budgeting
Job in
Henderson, Clark County, Nevada, 89077, USA
Listed on 2026-02-28
Listing for:
Durango Casino & Resort
Full Time
position Listed on 2026-02-28
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering, Hotel Kitchen -
Hospitality / Hotel / Catering
Food & Beverage, Catering, Hotel Kitchen
Job Description & How to Apply Below
A renowned hospitality venue in Henderson, Nevada is seeking a skilled kitchen leader to oversee food preparation and manage a high-performing team. The ideal candidate will have at least 2 years in high-volume or fine dining environments, strong leadership capabilities, and the ability to work under pressure. You will be responsible for staff evaluation, budgeting, and ensuring a clean kitchen in compliance with health guidelines.
This role promises a dynamic work environment and the opportunity to improve kitchen performance.
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