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Restaurant & Hospitality Internship: Hands-On Training

Job in Hendersonville, Sumner County, Tennessee, 37077, USA
Listing for: Southernhospitalityinternshipprogram
Apprenticeship/Internship position
Listed on 2026-03-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A leading restaurant management internship program in Tennessee offers students the chance to gain hands-on experience in restaurant operations. Interns will work across various functions, including food preparation, inventory management, and customer relations, while applying their academic knowledge in real-world settings. This opportunity is ideal for culinary arts or hospitality management students looking to enhance their skills in a fast-paced environment.
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Position Requirements
Less than 1 Year work experience
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