×
Register Here to Apply for Jobs or Post Jobs. X

Boutique Hotel Sous Chef: Lead Seasonal Kitchen & Nearby Accommodation

Job in Hereford, Herefordshire, HR1, England, UK
Listing for: Ginger Hospitality
Seasonal/Temporary position
Listed on 2026-08-04
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Cook & Chef, Catering
  • Restaurant/Food Service
    Hotel Kitchen, Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 32000 - 39000 GBP Yearly GBP 32000.00 39000.00 YEAR
Job Description & How to Apply Below

Ginger Hospitality is recruiting for a Sous Chef position at a four-star boutique hotel in Hereford. The role includes accommodation, five-day weeks, staff meals, and generous staff discounts.

You will work closely with the Regional Head Chef to lead a kitchen team focused on seasonal produce and high standards. The opportunity offers progression within a growing hospitality portfolio and support from senior chefs across two properties.

#J-18808-Ljbffr
Note that applications are not being accepted from your jurisdiction for this job currently via this jobsite. Candidate preferences are the decision of the Employer or Recruiting Agent, and are controlled by them alone.
To Search, View & Apply for jobs on this site that accept applications from your location or country, tap here to make a Search:
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)
0
200
Filters
Education Level
Experience Level (years)
Posted in last:
Salary