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Hotel Food & Beverage Manager – Guest Experience Leader
Job in
Herndon, Fairfax County, Virginia, 22070, USA
Listed on 2026-08-04
Listing for:
B.F. Saul Company Hospitality
Full Time
position Listed on 2026-08-04
Job specializations:
-
Hospitality / Hotel / Catering
Hotel Management
Job Description & How to Apply Below
B.
F. Saul Company Hospitality Group is seeking a Food & Beverage Manager to lead operations for the Embassy Suites by Hilton Dulles Airport team. You’ll oversee restaurant and catering outlets, drive revenue, ensure compliance with health and liquor laws, and coach staff to deliver exceptional guest experiences.
The role requires a hands-on leader with strong communication, people management, and problem-solving skills, and a commitment to quality in a fast-paced hotel environment.
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