Senior Research Scientist R&D Salty Pop/Puff
Listed on 2026-06-04
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Research/Development
Research Scientist
Senior Research Scientist R&D Salty Pop/Puff
Posted Date:
Apr 7, 2026
Requisition Number: 128378
Job Location:
Hershey, PA
Reporting to the Salty Division Senior R&D Manager and based in the Hershey Technical Center in Hershey, PA, the Senior Research Scientist position provides technical and project leadership across a portfolio of product development and renovation initiatives at varying stages of the innovation lifecycle. Project complexity may be driven by technical challenges, manufacturing considerations, speed to market, number of concurrent projects, and cross‑functional engagement.
The ability to operate with medium to high autonomy across initiatives is required.
The successful candidate consistently applies strong technical expertise, demonstrates critical thinking and problem‑solving skills, and communicates complex technical information effectively to diverse audiences. This role collaborates cross‑functionally to deliver high‑quality, scalable products that meet business and consumer objectives.
Specific Role Focus Area- Focused on developing new products across our salty snacking portfolio including popcorn and puffs, as well as product renovations and quality improvement,
- Perform prototyping and development from bench top to manufacturing scale,
- Interact closely with a cross-functional team including marketing, QRC, manufacturing, and engineering,
- Assume a leadership role on complex projects and guide them through the Salty Innovation process with cross‑functional partners,
- Participate in project design and methodology, test ideas through experimentation, and determine next steps through problem solving,
- Work within a team to ensure product recipe and specification documentation is complete and accurate.
- R&D team members
- Manufacturing and Co‑Manufacturing
- Engineering
- QRC
- Project Management
- Lead new product development and renovation projects from concept through pilot testing, manufacturing trials, scale‑up, and commercialization
- Partner with Marketing, Operations, Engineering, Quality, and suppliers to translate concepts into scalable, consumer‑preferred products
- Champion assigned projects through the Hershey process by owning formulation strategy and technical deliverables required for commercialization
- Design and conduct experiments; analyze data and apply technical rigor to guide development decisions and troubleshoot technical challenges
- Identify, evaluate, and apply ingredient, formulation, and processing technologies relevant to the Salty Snacks portfolio
- Ensure product recipes, specifications, and technical documentation are complete, accurate, and commercialization‑ready
- Provide technical stewardship to ensure products and processes are ready for manufacturing scale‑up and commercialization
- Work with cross functional teams to identify, assess, and mitigate technical, quality, and manufacturing risks throughout development and commercialization
Serve as a technical thought partner to cross‑functional teams, translating technical considerations into clear trade‑offs and recommendations
- Design and execute experiments using appropriate analytical and statistical tools
- Analyze and interpret data to develop clear technical conclusions and recommendations
- Prepare technical reports and deliver presentations of key findings to support project and business decisions
- Demonstrated experience leading product development project to commercialize
- Hands on skills involving running laboratory and pilot plant equipment
- Demonstrated knowledge of salty snacks processing – popcorn, extruded snacks, baked snacks (pretzels)
- Excellent communication, written and critical thinking skills
- Understanding of the impact of the key processing parameters in the conversion of raw ingredient and in‑process material to finished product and critical for the day‑to‑day operation of a line
- Demonstrated success in leading…
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