Bar Manager
Listed on 2026-07-10
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Hospitality / Hotel / Catering
Bar/Bartender, Food & Beverage
EOE Statement
We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.
About the OrganizationThe Safety Harbor Resort and Spa offers luxurious accommodations with breathtaking views of Tampa Bay and the City of Tampa. With state‑of‑the‑art meeting facilities, memorable wedding venues, spa services, a world‑class wellness center, swimming pools fed by our own mineral springs, an indoor lounge, a bayfront Tiki bar and much more, we are always looking for exceptional team members who work well with others and provide an unforgettable experience for our guests.
We have proven success since 1924. We offer world‑class wellness benefits, medical, vision and dental insurance, paid vacations, sick leave, public holidays and many other benefits.
Full-Time/Part-Time:
Full‑Time
Category:
Food & Beverage
The Bar Manager is responsible for the overall operations of our high‑end bar establishment, creating a vibrant bar culture for our guests. The Bar Manager develops strategies to ensure the bar operates efficiently and profitably, while providing an exceptional bar experience for our patrons. The Bar Manager provides strong leadership to the beverage employees to ensure premium service, cocktail excellence and profitability in a luxury environment.
Duties & Responsibilities- Develop and maintain beverage menus, ensuring a diverse selection of innovative and current cocktails are crafted with care for our guests.
- Manage vendor relationships.
- Control costs, waste and pilferage.
- Hire, train, guide, mentor and discipline bar staff.
- Monitor and manage inventory levels, maintaining cost control.
- Ensure compliance with health & safety regulations and all liquor laws.
- Foster a welcoming atmosphere for guests, handling customer inquiries and resolving issues.
- Outstanding in Guest Service with a smile.
- Positive “Can‑Do” Attitude.
- Willing to go above and beyond.
- Reliable and efficient.
- Self‑motivated and self‑starter.
- Independent and capable of working with little or no supervision.
- Excellent interpersonal skills.
- Willing to turn a job into a career.
This position is currently accepting applications.
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