Sous Chef
Listed on 2026-09-22
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Restaurant/Food Service
Food & Beverage, Catering -
Hospitality / Hotel / Catering
Food & Beverage, Catering
Position:
Sous Chef
Full-Time/Part-Time Full-Time
Category Food & Beverage
EOE Statement We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.
About the OrganizationThe Safety Harbor Resort and Spa offers luxurious accommodations with breathtaking views of Tampa Bay and the City of Tampa. With state-of-the-art meeting facilities, memorable wedding venues, Spa services to rejuvenate the body and soul, world class wellness center, swimming pools filled with our own mineral springs, indoor lounge and bayfront Tiki bar and much more, we are always looking for exceptional team members who work well with others and provide an unforgettable experience for our guests.
We have proven success since 1924. Work surrounding the breathtaking views of Tampa Bay, enjoy world class wellness benefits, medical, vision and dental insurance. Paid vacations, sick leave and public holidays and many other benefits.
- Outstanding in Guest Service with a smile
- Positive 'Can-Do' Attitude
- Willing to Go Above and Beyond
- Reliable and Efficient
- Self-Motivated and Self Starter
- Independent and capable of working with little or no supervision
- are amazing with other people
- Willing to turn a job into a career
We are recruiting for a experienced Sous Chef. The ideal candidate will possess exceptional cooking skills from 5+ years working experience at a fine dining establishments like restaurants and hotels. If you are an experienced Sous Chef, why not come join our team?
This position is currently accepting applications.
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