Bakery Machine Operation; Mixer, Blend Line Operation; All Shifts - Claremont, NC

Job Details

• We provide our team members and their families with paid time off; 401(k) plans; affordable health, life, dental, vision, and prescription drug benefits; and more.

To be knowledgeable in the areas of G.M.P and safety, as it pertains to the mixing process. To possess a strong ability to follow instructions. To account for all raw materials accurately. Must possess a strong understanding of the operation of all mixing / blending equipment. Must possess the ability to work with others as a team while maintaining a safe work environment and adhering to Tyson policies and procedures.

• Learn and follow all safety procedures related to the set up and operation of the equipment, including the lock-out/tag-out procedure
• Demonstrate the ability to assemble and operate all equipment as designed, as well as understand the function of the equipment
• Inspect equipment, parts, and dough hooks to verify they are in good repair and sanitary, prior to set up
• Must be knowledgeable in all safety guidelines pertaining to mixing / blending and display the ability to conduct safe work habits in accordance with all developed standards
• Must be knowledgeable in all G.M.P. standards pertaining to personal hygiene and the mixing / blending process
• Inspect all raw materials for possible contaminants and report any discrepancies to Quality Assurance

• To set up and operate efficiently, all product forming, proofing, baking, and cooling equipment on the lines which they have received training while maintaining a safe work environment and adhering to Tyson policies and procedures
• Maintain and submit proper paperwork including downtime sheets, weight sheets, raw material usage sheets, product loss forms, and updated specification sheets
• Take responsibility for the flow of products through the production line from the divider‑sheeter through the proofer, oven, and cooling spiral to the packing line
• Monitor and insure product quality, making whatever adjustments necessary to maintain the product in specifications
• Troubleshoot machinery and keep supervision and maintenance informed of any machinery which needs repair
• Learn the applicable G.M.P. and sanitation procedures pertaining to this position
• Perform the necessary wash down procedures when needed
• Responsible for maintaining and assisting in minimizing losses of raw materials and other materials used in this job function
• Inspect the equipment prior to setting up for cleanliness and also for possible mechanical deficiencies
• Must be able to complete all QA checks and documentation accurately
• Accurate and timely completion of all Q.A. and HACCP paperwork
• Enter data into and operate CAT2 system
• Be familiar with company policies, procedures, TQC parameters, HACCP and GMP’s

• Accurately identify all raw materials used in the mixing / blending process
• Assist in the accurate verification of proper blend number usage in accordance with specified dough formula
• Possess the ability to read, comprehend, and accurately perform any written/typed instructions for an item formulation
• Demonstrate the ability to accurately complete and provide all written information required of the mixing / blending position
• Must be able to complete all QA checks and documentation for the raw area
• Assist Line Operator with filling dusting and topping hoppers
• Assist in the training of new employees
• Be responsible for controlling losses of raw materials and mixing / blending product
• Effectively wash down equipment for product changeovers
• Responsible for discarding trash in the proper container
• Maintain a clean and organized work area

• Accurately identify all raw materials used in the mixing / blending process
• Assist in the accurate…