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Food & Beverage Director — Guest Experience Leader

Job in High Point, Guilford County, North Carolina, 27264, USA
Listing for: The Greystone Inn
Full Time position
Listed on 2026-09-30
Job specializations:
  • Hospitality / Hotel / Catering
    Event Management & Planning
Salary/Wage Range or Industry Benchmark: 80000 - 120000 USD Yearly USD 80000.00 120000.00 YEAR
Job Description & How to Apply Below

The Greystone Inn, nestled on Lake Toxaway in the North Carolina mountains, is seeking an experienced Food and Beverage Director to lead our restaurant and catering programs. You will shape menus, marketing strategies, staff recruitment and training, and collaborate with the Executive Chef and Catering Manager to deliver exceptional guest experiences.

The ideal candidate will bring a proven track record in food-and-beverage leadership, strong financial acumen, and the ability to motivate a

The Food & Beverage Director — Guest Experience Leader position in the Other field is open for applications.

This role is for the Food & Beverage Director — Guest Experience Leader role at The Greystone Inn.

We are seeking a motivated Food & Beverage Director — Guest Experience Leader to join The Greystone Inn in NC, United States.

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