Cafeteria Food Service Associate — Impact & Community

A nonprofit organization in High Point is looking for kitchen staff who will ensure compliance with performance standards for food handling and maintain sanitary conditions in the kitchen. The role requires a high school diploma or GED and involves various manual tasks in the kitchen and dining area, which may include cleaning, serving, and assisting with food preparation. The organization values good verbal communication and excellent customer service skills among its employees.

Benefits include health coverage and a retirement plan.
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