DUO PM Server

Location

Experience elevated luxury at Maui's most glamorous oceanfront resort. Celebrate the wonders of Maui in our open‑air beachfront resort—and allow our team to pamper you in the spirit of Aloha. Inhale the fragrance of plumeria as you dip into our adults‑only infinity pool. Or set out to explore the island; we’ll customize each step of your journey, then welcome you back to unwind in the most spacious accommodations on the island.

• Describe the selection of food & beverage menu items to guests by offering interesting and vivid descriptions of each item’s origin, taste, and preparation methods; communicate guest orders, including any special needs or requests, to the kitchen using the hotel’s point‑of‑sales system; coordinate food timings; check completed kitchen orders against the guest’s original order; transport items to the guest table in a timely manner to ensure proper food quality.
• Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests.
• Properly and accurately close guest checks; process cash and credit card payments; properly settle voided checks or complimentary meals.

• Minimum two years of food & beverage service or related work.
• Ability to carry and balance a tray.
• Ability to accurately process cash and credit card transactions.
• Hawaii Food Handler Card.
• Maui Liquor Card.
• Serv Safe certification within 3 months.
• Tuberculosis clearance.

• Competitive salary & wages.
• Comprehensive benefits package (including Medical, Dental, Life Insurance, 401(k), Roth, etc.).
• Paid time off including Vacation, Sick time, Live Well Day, Community Care Day.
• Excellent training and development opportunities.
• Learning & Development subsidy.
• Many career opportunities within the hotel and to other Four Seasons properties.
• Employee travel program.
• Complimentary dry cleaning for employee uniforms.
• Complimentary employee meal and paid meal break.
• Hourly: $16.00.

Full time. The hospitality business functions seven (7) days a week, twenty‑four (24) hours a day and scheduled days and times may vary based on need.