Oceanfront Cook - Breakfast, Lunch & Dinner Maestro; Maui
Listed on 2026-09-30
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Restaurant/Food Service
Cafe / Restaurant, Cook & Chef, Hotel Kitchen, Food & Beverage -
Hospitality / Hotel / Catering
Cafe / Restaurant, Cook & Chef, Hotel Kitchen, Food & Beverage
Four Seasons Maui seeks a Ferraro's Cook 4 to prepare breakfast, lunch and dinner in alignment with production requirements and quality standards. The role supports guest service, ensures a clean, safe workspace, and collaborates with the Food & Beverage division under kitchen management.
Candidates should have at least six months of culinary experience, knife skills and the ability to multitask. Hawaii Food Handler's Card, tuberculosis clearance and Serv Safe certification within 3 months are
This posting is for the Oceanfront Cook - Breakfast, Lunch & Dinner Maestro (Maui) role at Four Seasons, based in HI, United States.
This opportunity is part of our work in Other.
The advertised compensation is 44.000 - 47.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
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