Merchandiser; Part-Time

Position: Merchandiser (Part-Time) Starting at $22.00/hour
Hiring Company:

Delicatessen Services Co., LLCOverview:

The Merchandiser plays a key role in maintaining existing customer relationships and is responsible for entry-level warehouse operations and in-store activities for our retail and food service customers. We are looking for individuals with a passion for providing excellent customer service, a high energy level, and being able to excel working in a small team environment. This role requires a flexible schedule with occasional weekend work.

Job Description:

Essential Functions Brand Steward Receive weekly product deliveries and stocking cooler

Proper rotation of perishable items to ensure first in-first out inventory movement

Pick and pack orders for customer delivery

Complete daily food safety and sanitation activities

Monitor cooler temperature

Brand Artist Properly rotate and stock retail products, cooler stock, and service cases; ensuring back stock is worked into the appropriate location

Complete pricing of retail items including backstock

Review expiration dates on all products and note short coded products (10-day sheets)
Set up the deli display case ensuring the full product line is displayed, priced, and fully faced

Clean and maintain retail showcases including glass, risers, and shelves

Update and re-stock any POS materials

Build awareness of our premium delicatessen products by engaging consumers through product sampling

Complete additional activities or special projects as assigned

Minimum Requirements

Job Requirements High school diploma or equivalent; including basic math and reasoning

Ability to speak and read English1 to 3 years of experience in customer service, sales, warehouse, or a similar role Basic computer skills

Physical Requirements Ability to stand for a minimum of 4 hours

Ability to bend, twist, reach, climb, stoop, kneel, crouch, and crawl

Ability to lift or carry objects weighing up to 50 lbs; push or pull objects up to 600 lbs.

Ability to work in a refrigerated/freezer environment

Training Requirements (Will provide)
Basic food safety and sanitation

Familiarity with product line General warehouse operations (e.g. use of pallet jack, proper lifting techniques, etc.)

Location:

Kauai, HITime Type:

Part time Department:

Hawaiian Island Provisions
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