Dietary Cook - Part Time - Farmstead

4:00 PM – 7:45 PM (on two weekdays & every other weekend.)

$1,000 Sign-On Bonus

Resthaven’s dining program isn’t like any other restaurant in the area. We are a purpose driven organization with high dining standards. Are you looking to get away from the late nights? Looking to join a organization with group opportunities? Are you looking for a organization the prioritizes employees and culture? You are looking into the right company, Resthaven has been in the Holland area serving seniors for 80+ years.

With 5 campus’ and growth on the horizon, you can get into a career with stability and purpose. Serving 1000 residents yearly is just one of the opportunities that we have as a organization, team that with work life balance, good benefits and work culture. This is your next place of employment.

Allow your creativity to show through as you prepare meals for seniors k with a talented group of cooks that shares your creative style and quality. Provide well balanced meals based on current menu’s at each of our locations.

• Prepare high-quality meals for residents.
• Proper plating of meals served.
• Work well under pressure in a fast-paced environment.
• Work with supervisors to create menu changes, resident preference adjustments and special events.
• Promote a great atmosphere in the kitchen while providing superb quality.
• Work collaboratively with employees to create a culture that promotes teamwork.
• Be a positive role model with ability to train prep cooks and dietary aides.
• Take temperatures of hot foods prior to mealtimes and record on production sheets.
• Open or close kitchen. Put food away, date items, label all leftovers as well as lock or unlock refrigerator, freezer and stockroom.
• Follow all proper safety and sanitation guidelines as described by organization and health department standards.
• Maintain a professional and courteous approach with the residents.
• Understand and support Resthaven policies and procedures.
• Assumes all other position related responsibilities as assigned.

• Ability to obtain Serve Safe Certification.
• Potential for sudden extreme changes in temperature. Employees are subject to burns, cuts and the possibility of falls on slippery floors.

• ✔ A supportive and mission-driven work culture
• ✔ Opportunities for
  growth, leadership, and development
• ✔ A chance to
  make a real impact
  in the lives of residents every day