Culinary Concierge

Join the Holt Senior Care & Rehab Center team!

This position is responsible for providing assistance in all food functions as directed and in accordance with established food policies and procedures. The main responsibility is being in charge of capturing meal orders for our residents and guests. Our patients and guests look forward to their meals every day and we look forward to providing them with great food that invokes happiness and joy.

• Greeting guests to the building, providing explanation of our menu, and ordering process for our daily specials as well as our Always Available Menu.
• Meeting and talking with guests on a daily basis and taking meal orders.
• Acquiring resident and guest preferences and collaborating with the RDN or Exec Chef on input in the Nutrition Management program.
• Printing of meal production sheet for each meal and meal tickets.
• Updating the daily menu for the dining rooms.
• Assist with the serving of meals that are palatable and appetizing in appearance, and prepare and serve food and snacks in accordance with established portion control procedures, sanitary regulations, and established policies and procedures.

• Base wages $14.50 per hour
• Yearly Wage Increases

• Medical – no deductible or co-pay AND low cost to you per paycheck!
• Generous Paid Time Off (PTO)
• Dental & Vision
• Holiday Pay
• Career Advancement Opportunities
• Tuition Reimbursement
• Company paid Short Term Disability & Life Insurance
• Unlimited Referral Bonuses - Build your own team of Heroes!
• 401k with employer match
• Attentive & Supportive Leadership!

• Part Time position includes rotating weekends and some holidays.
• Day Shift: 9:00 AM - 5:30 PM
• No late nights!

• High school Diploma or Equivalent
• Serv Safe and Allergen Trained
• Starbucks Barista trained is preferred.
• Must be knowledgeable of food service laws, regulations and guidelines governing.
• Good interpersonal skills with demonstrated ability to communicate effectively with residents, physicians, visitors, and all facility personnel.
• Excellent customer service skills with a commitment to delivering Excellent, Passionate, Innovative Care!