Kitchen Technician New Homestead, FL
Listed on 2026-02-16
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Manufacturing / Production
Manufacturing Production
Overview
At Curaleaf, we’re redefining the cannabis industry with a strong commitment to quality, expertise, and innovation. As a leading global cannabis provider, our brands—including Curaleaf, Select, and Grassroots—offer premium products and services in both medical and adult-use markets. Join us to be part of a high-growth, purpose-driven company that champions corporate social responsibility through our Rooted in Good initiative.
Title: Kitchen Technician
Pay Range: $16.00 - $17.75
Location: Homestead, FL
Job Type: Full Time | Non-Exempt
Shift: Monday - Friday, 2:00 pm - 10:30 pm
You’re someone who enjoys working with food and being part of a team. In this role, you’ll help prep, cook, and package cannabis-infused edible products while following clear recipes and safety steps. You take pride in keeping things clean, organized, and on time so patients and customers get high-quality products when they need them.
What You’ll DoAs a Kitchen Technician at Curaleaf, you will:
- Prep, cook, and package cannabis-infused edible products
- Operate, clean, and care for kitchen equipment and work areas
- Follow recipes and step-by-step procedures to complete production orders with accuracy and consistent quality
- Keep simple, accurate records to track product quality and meet state regulations
- Follow food-safety guidelines (GMP, HACCP) and company quality standards every day
- Wear the required protective gear (PPE) and maintain excellent hygiene
- Help introduce new systems and processes that improve how edibles are made
- Work in a professional prep-kitchen environment alongside a supportive team
- Ability to sit or stand for up to 10 hours a day with steady hand–eye coordination
- Safely bend, lift, and stoop; able to lift and carry up to 30 lbs
- Strong attention to detail, ability to follow directions, and consistency across large volumes of products
- Adaptable, flexible, and collaborative
- High school diploma, GED, or equivalent
- Previous restaurant, food service, or kitchen experience
- Valid Serve Safe certification (or ability to obtain)
- Stand, sit, and walk for extended periods (8-10 hours per shift)
- Lift and carry up to 50 pounds regularly; occasional heavier items with assistance
- Frequent and repetitive use of hands and wrists
- Bending, squatting, reaching
- Access equipment using ladders or step stools
- Use PPE as required (masks, hair nets, beard covers, respirators, boot covers, scrubs, non-slip shoes, Tyvek suits)
- High humidity, varying temperatures, strong odors (cannabis)
- Exposure to soil, water, fertilizer, dust, pollen, plant pathogens
- Cleaning solvents such as isopropyl alcohol
- Loud environments from equipment and alarms
- CO2 manufacturing procedures at OSHA levels
- Competitive pay and benefits
- Generous PTO and parental leave
- Life/disability insurance
- Community involvement
- Referral bonuses and product discounts
Benefits vary by state, role type, and eligibility.
Equal Opportunity and AccessibilityCuraleaf is an equal opportunity employer. We recruit, employ, train, compensate, and promote regardless of race, religion, color, national origin, gender identity, sexual orientation, physical ability, age, veteran status, or other protected status as required by applicable law. We will provide reasonable accommodation to participate in the job application or interview process and to perform essential job functions. If you need accommodation, please contact us.
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