Project Manager, Operations Management, Regulatory Compliance Specialist

Mead & Hunt, a nationally recognized architectural and engineering firm, is experiencing unprecedented growth. As a result, a full‑time Project Manager position is available.

• Provide project leadership for architectural and engineering design of food manufacturing and storage facilities.
• Provide construction management.
• Build and maintain key client relationships in the food and beverage industry.
• Develop new business.
• Utilize expertise in sanitary design of food processing facilities.
• Travel may be required.

The successful candidate must have:

• Bachelor’s degree (or higher) in architecture or engineering or related field from an accredited school or college and at least 5 years of relevant experience, OR if no degree, at least 9 years of relevant experience.
• Experience with any/all of the following:

• Design‑Build and execution of large multi‑discipline capital projects.
• Mobilizing and leading architectural and structural project teams.
• Managing CSA design and construction of food processing and storage facilities.
• Project engineering management and leadership.
• Sanitary design of food processing facilities.
• Proposal development, estimating fees, and maintaining client relationships.
• Food manufacturing operations.
• Construction safety and compliance.

Medical, dental, and vision insurance; paid time off; paid sick leave; parental leave; 401(k) plan with generous company match; life and disability insurance; employee assistance program.

All qualified applicants will receive consideration for employment without regard to protected veteran status, disability, race, color, religion, sex, sexual orientation, gender identity, or national origin.

Pay range depending on experience: $110,000 - $125,000.