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Culinary Pantry Assistant — Entry-Level Hotel Kitchen

Job in Honolulu, Honolulu County, Hawaii, 96814, USA
Listing for: Hyatt Hotels Corporation
Full Time position
Listed on 2026-02-28
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Catering, Culinary, Food & Beverage
  • Restaurant/Food Service
    Hotel Kitchen, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A leading hotel chain seeks an Assistant Pantry in Honolulu, Hawaii. This entry-level culinary position involves basic cooking and communication skills, with supervision and training provided. Ideal candidates should have at least one year of culinary experience and a genuine desire to serve others. The hourly pay ranges from $28.15 to $35.19, and various employee benefits are included, such as medical plans and discounted hotel stays.
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