More jobs:
Hotel Sous Chef: Culinary Leader
Job in
East Honolulu, Honolulu, Honolulu County, Hawaii, 96801, USA
Listed on 2026-06-26
Listing for:
Outrigger Hospitality Group
Full Time
position Listed on 2026-06-26
Job specializations:
-
Hospitality / Hotel / Catering
Hotel Kitchen, Catering, Culinary, Cook & Chef -
Restaurant/Food Service
Hotel Kitchen, Catering, Cook & Chef
Job Description & How to Apply Below
Location: East Honolulu
Outrigger Hospitality Group is seeking a Sous Chef to assist the Executive Chef in administering culinary operations at the hotel. The role requires overseeing kitchen staff, maintaining high culinary standards, and managing kitchen costs.
The ideal candidate has a minimum of 3 years of experience in a similar role and must possess a current TB Clearance. The position offers competitive pay starting at $80,000 with additional benefits.
#J-18808-LjbffrTo View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
Search for further Jobs Here:
×