Bread & Pastry Specialist – Maui Luxury Resort
Listed on 2026-09-26
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Hospitality / Hotel / Catering
Hotel Kitchen -
Restaurant/Food Service
Hotel Kitchen
Four Seasons Hotels and Resorts in Maui seeks a Baker 3 to join our luxury Food & Beverage team. You will prepare bread items to production schedules and banquet orders, ensuring quality and consistency while maintaining a clean, safe kitchen environment.
The role is full-time and requires at least two years of culinary experience, advanced culinary knowledge, and the ability to operate and clean a wide range of equipment. Hawaii Food Handler’s Card and TB clearance are required.
Consider building your career as a Bread & Pastry Specialist – Maui Luxury Resort at Four Seasons Hotels and Resorts.
We invite applications for the Bread & Pastry Specialist – Maui Luxury Resort position located in HI, United States.
The following opening is for a Bread & Pastry Specialist – Maui Luxury Resort with Four Seasons Hotels and Resorts.
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