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Store Manager, Operations Manager

Job in Honolulu, Honolulu County, Hawaii, 96814, USA
Listing for: Zippy's
Full Time position
Listed on 2026-02-27
Job specializations:
  • Management
    Operations Manager, General Management, Retail & Store Manager
Salary/Wage Range or Industry Benchmark: 200000 - 250000 USD Yearly USD 200000.00 250000.00 YEAR
Job Description & How to Apply Below
Position: Zippy's Store Manager

Description

Position Title:

STORE MANAGER

Report to:

OPERATIONS DIRECTOR

Status:

EXEMPT

Date:

POSITION SUMMARY:

This position has accountability for the management of a store, with the attainment of financial, customer service, safety and sanitation standards as key objectives. These are obtained through modeling the Core Values of the Company.

ESSENTIAL FUNCTIONS:

  • Accountable for the operating plan of a single, complex unit.
  • Maintains effective training programs for employees and managers ensuring that they have the skills and competencies needed to fulfill their role requirements.
  • Focuses on continuous improvement for in-store processes
  • Hires and onboards talent adequate to meet staffing needs and brand standards
  • Accountable for the progressive discipline of managers and employees within the business unit - holding to company practices and policies.
  • Clearly understands and is aligned with the Mission, Vision and Core Values of the Company. Practices behaviors that will bring Mission Statement to fruition.
  • Establishes goals and priorities for the store, which are aligned with the goals and objectives of the Company.
  • Continuously looks for ways to achieve, maintain and improve SQCST: great service to customers, food handling that ensures a safe and quality product, a clean and safe environment, and training to support individuals to achieve their maximum potential.
  • Identify areas of opportunity using data and develops clearly defined action plans
  • Knows and implements actions to achieve productivity goals, customer satisfaction, food cost and quality, and safety/sanitation guidelines.
  • Ensures proper new-hire training procedures are followed and maintains cross-training programs;
    Coaches and develops Assistant Managers & Working Supervisors
  • Ensures proper channels and processes are followed for performance issues; motivates and counsels employees to support them in achieving their fullest potential.
  • Makes good decisions to the fullest extent of his or her responsibility in running the store. Works collaboratively with people from all levels and departments within the organization.
  • Practices community guidelines when communicating with others.
  • Actively participates in hiring and interviewing process.
  • Performs various other duties reflecting the same level of operation and interpersonal relations skills, knowledge, and responsibility.
  • COMPETENCIES:

  • Business Insight - Applying knowledge of business and the marketplace to advance the organization's goals.
  • Resourcefulness - Securing and deploying resources effectively and efficiently.
  • Develops Talent - Developing people to meet both their career goals and the organization's goals.
  • Communicates Effectively - Developing and delivering multi-mode communications that convey a clear understanding of the unique needs of different audiences
  • Instills Trust - Gaining the confidence and trust of others through honesty, integrity, and authenticity.
  • Manages Ambiguity - Operating effectively, even when things are not certain, or the way forward is not clear.
  • Builds Effective Teams - Building strong-identity teams that apply their diverse skills and perspectives to achieve common goals.
  • QUALIFICATIONS:

    Scheduling:

    • Available for work on any day of the week or shift; typically, this position enjoys a five-day work week with regular days off
    • Available for work at any store in the chain if transferred to a new store; must have reliable transportation

    Physical Ability:

    • Able to lift 10 pounds frequently; occasionally lifting up to 60 pounds
    • Wrist and hand motions; standing and/or walking up to 9 hours; reaching, bending, and squatting frequently; pushing and pulling frequently

    Mental Ability:

    • Time management skills with strong attention to detail; ability to handle multiple tasks simultaneously and meet assigned project deadlines in a timely manner
    • Strong customer service skills required

    Pre-Employment Requirements:

    • Must pass drug screening test
    • Must pass pre-employment physical
    • Must also have passed a TB test within 2 years of start date with skin test

    Environmental Conditions:

    • Able to work in temperatures ranging from 0 degrees to 95 degrees
    • Around equipment that generates smoke as a by-product of cooking food

    Education:

    • College degree preferred
    • High school education or G.E.D. required

    Experience:

    • Food service or managerial experience preferred

    Desired Skills:

    • Good communication (oral and written) and listening skills
    • Good interpersonal skills (ability to develop interdependent relationships)
    • Self-development skills (desire and ability to learn)
    • Training/coaching skills (ability to develop competencies in people)
    • Planning skills (ability to set short-term, mid-term and long-term goals, measures, activities, and time frames)
    • Organizational skills (ability to coordinate multiple tasks/activities, ensure smooth and balanced workflow, and meet due dates); good time management skills and habits
    • Problem-solving/decision-making skills (ability to handle operational, staff, and customer problems on a timely basis); sees problems as opportunities for…
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