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Pantry Cook — Hotel Culinary; Entry-Level
Job in
Honolulu, Honolulu County, Hawaii, 96814, USA
Listed on 2026-03-01
Listing for:
Hyatt Hotels Corporation
Part Time
position Listed on 2026-03-01
Job specializations:
-
Restaurant/Food Service
Catering, Hotel Kitchen, Food & Beverage, Cook & Chef -
Hospitality / Hotel / Catering
Catering, Hotel Kitchen, Food & Beverage, Cook & Chef
Job Description & How to Apply Below
A luxury hotel in Honolulu is seeking a part-time Assistant Pantry for culinary duties. Candidates should have prior culinary experience and a passion for customer satisfaction. Responsibilities include preparing food, maintaining kitchen cleanliness, and collaborating with the team. The position offers an hourly pay of $28.15 to $35.19 and includes excellent benefits, such as medical coverage and employee discounts. Join a renowned company that values care and respect for its employees.
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