MD Worker-Utility Clerk

Job Title
: MD Clerk-Utility clerk

Department
:
Meat Department

Reports to
:
Meat Department

FLSA
:
Exempt

Starting rate of pay
: $15.00/hr

MEAT DEPARTMENT WORKER POSITION: MEAT DEPARTMENT WORKER (CLEAN UP PERSON)

LOCATION:

All STORES DEPARTMENT: MEAT DEPARTMENT CLASSIFICATION:
Casual Part-Time (less than 24 hours) and Full-Time (40 hours) (Honolulu)

• Cleans and sanitizes the meat processing area.
• Cleans and sanitizes equipment in the processing area, as directed.
• Meets company productivity standards, thoroughly cleaning in a safe but orderly manner.
• May assist in the receiving of meat product: break open cases; rotate; and stock cases of merchandise in the backroom.
• May assist in the cleaning of display cases.
• Other related tasks as assigned by store management.
• * FT will have additional duties to be worked out to fulfill the 40 hours.

Experience is not required.

Neat and orderly work habits:
Able to work in messy and wet conditions; good initiative; and able to work with minimal supervision.

Lift a maximum of 50 lb. with medium to little effort.

Push/pull carts with merchandise weighing 200 lbs. or more. Work in cold temperature of 40 F Degrees or lower. Stand and move about for two (2) hour durations. Fair amount of bending, stooping, squatting and reaching above shoulders.

Usually two days a week, between hours of 5:00pm to 9:00pm, which is subject to change at the discretion of management. On occasion, may work a few days more to cover the vacation of the other Meat Department Worker.

The starting rate for the Meat Department Worker (CBA).