Hospitality & Wine Professional; Part-Time
Listed on 2026-02-17
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Hospitality / Hotel / Catering
Food & Beverage, Catering
Hospitality & Wine Professional (Part-Time ? Full-
Porrón Cellars is seeking a passionate and responsible hospitality professional with a strong foundation in wine to join our growing team.
We are a Madrid‑style wine bar specializing in imported wines and featured spirits. Each week we showcase a different wine region and a rotating featured cocktail. Our program highlights a wide selection of Vermouths, Sherries, Ports, and Madeira. We host frequent pop‑ups with winemakers, chefs, artists, and musicians, making Porrón Cellars a hub for wine, food, and culture.
Qualifications:- Minimum 3 years of hospitality experience
- Strong wine knowledge required
- Wine certification preferred (WSET, CMS, etc.) but not required
- Spirits and bartending knowledge is a plus
- Passion for hospitality and guest experience
- A lifelong student of wine, food, and culture — and an aspiring teacher eager to share that knowledge
- Outgoing, hardworking, and community‑minded
We are looking for someone who wants to build lasting relationships with guests and grow alongside Porrón Cellars as we continue to expand our community presence.
Position Details:- Start part‑time with opportunity to move into full‑time
- Competitive base pay
- Commissions and gratuities
- Opportunities for education and engagement with visiting industry professionals
If you are driven to learn, inspired to educate, and excited to contribute to a dynamic wine‑focused environment, we would love to connect.
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